Blueberry Cheesecake Bars

Blueberry Cheesecake Bars
Shannon Smith

6 Tbsp. butter or margarine, melted
2 cups graham cracker crumbs
2 pkg. (8.oz) cream cheese
¾ cup sugar
2 large eggs
1 tsp. vanilla
1 jar (8 oz) blueberry jam or preserves
1 cup blueberries

Preheat oven to 350 degrees. Pour meltedbutter into 13x9-inch baking pan. Sprinkle crumbs over butter; mix well. Press firmly and evenly onto bottom of pan. Beat cream cheese until smooth. Add sugar,eggs and vanilla, beating until well blended; set aside. Stir jam in jar until softened. Spread jam evenly over crust; sprinkle with blueberries. Top with cream cheese mixture. Bake 30 min. or until slightly puffed.